19.12.2020 11:16
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Mok is a delicious Thai food. Rich with curry paste flavor by steamed steamed meats, you can choose from a variety of meat Whether it is meat, fish Pork or chicken are fine. It is a favorite menu of many people, eating it hot with steamed rice is super delicious.
Today in the house, I will take my friends to สมัครสมาชิก sloxo make a menu "Mok Mok Chicken Breast Fish Dolly" demonstrating the method made by you. Member number 5904351, this recipe is powder-free. Suitable for people who lose weight or are in the form But I want to eat food that is flavorful, not every day, just sit and look only at the pale boiled chicken breast, let's go and do it.
How to do it
1. The first step is to blender 600g of frozen dolly fish and set aside. To cool slightly (Blended while it is still cold and hard will help make the meat mushy and soft)
2. Once the fish is finely followed by 400 g of chicken breast meat, mix thoroughly.
3. When fine, add 2 tablespoons of curry paste, 2 eggs, half tablespoons of coconut milk, 2-3 tablespoons of coconut milk, and a pinch of salt. And spin at the same time
4. We will hold the steamed mash with boiled spinach.
5. Add Marinated Beef